San Francisco Cioppino
Considered the signature dish of San Francisco, Cioppino is a wonderful seafood stew that is perfect for entertaining and holidays. Serve this with crusty sourdough bread to sop up all the delicious broth for a truly Californian dining experience! Ingredients 1/2 cup butter 1 onion, chopped 1 fennel bulb, thinly sliced 4 cloves garlic, minced 1/2 bunch fresh parsley, chopped 1 Tablespoon dried basil 1 teaspoon kosher salt 1/2 teaspoon dried thyme 1/2 teaspoon dried oregano 1