Lemon Garlic Pasta with shrimp and scallops is a quick, easy, and flavorful weeknight dinner! Fresh shellfish adds a subtle sweetness, which plays off the lemon garlic pasta sauce so well! Finish with lots of freshly grated Parmesan cheese and chopped parsley. Ready from start to finish in less than 30 minutes! https://www.snappersfish.com/post/lemon-garlic-pasta-with-shrimp-and-scallops Ingredients 1 lb linguine or other thin, long pasta ½ lb sea scallops about 10-12 large ½

Named for the white dots on their shells, spot prawns are sweeter and more delicate than other varieties. Ingredients Ingredient Checklist 1 pound raw medium spot prawn tails* (25 to 30 per lb.) or 1 lb. sustainably farmed raw medium shrimp About 2 tsp. fine sea salt ⅓ cup mayonnaise, store-bought or homemade About 1 tbsp. toasted sesame oil ½ English cucumber, thinly sliced 5 or 6 medium radishes, thinly sliced 3 cups loosely packed baby arugula ¼ cup seasoned rice vinegar 1

A Neopolitan-inspired Seafood Soup with a vibrant, bright broth brimming with layers of unbelievable flavour that forms a base for the best fresh seafood, seared and charred on high heat. Zuppa Di Pesce is an incredibly easy, effortless, 30-minute recipe that will wow everybody. A staunch family favourite for special occasions. Serve with plenty of lemon wedges, fresh herbs and good crusty bread for a good time! Ingredients ▢300 g mussels, scrubbed and bearded ▢300 g clams, v

METHOD 1. For the chilli dressing, using a mortar and pestle, pound chillies, garlic, ginger, sugar and eschalot to a paste. Stir through fish sauce and lime juice, and set aside (dressing can be stored, chilled in an airtight container, for up to 5 days). 2. Heat 2cm oil in a frypan over high heat. In 2 batches, shallow-fry prawn tails and shells for 1-2 minutes or until crispy, then remove with a slotted spoon and drain on paper towel. When cool enough to handle, coarsely c

Jalapenos will give your guests a surprise spicy kick in this prosciutto prawn cocktail. https://www.snappersfish.com/post/prosciutto-prawn-with-spicy-cocktail-sauce 15 Ingredients 5 Method Steps 100g streaky bacon rashers, cut into strips 2 avocados, finely chopped 2 tbsp pickled jalapenos, finely chopped 2 French shallots, finely chopped 1 tbsp olive oil 1 tbsp red wine vinegar 16 (about 1kg) cooked king prawns, peeled, deveined, tails intact 8 slices prosciutto, halved len

Christmas is coming and it’s time to finalize your holiday menu. Since serving up seafood on Christmas Eve is a favorite tradition for many, here are The Best Seafood Recipes for Christmas Eve that are sure to be a hit Steamed Clams Small, sweet clams are cooked in a butter, garlic, white wine and cream to create the best sauce for sourdough bread dipping. Ingredients 3 tablespoons butter divided 1/4 cup minced garlic 1/4 cup chopped green onion 2 pounds small clams or cockle

Ingredients 4 dozen littleneck clams, rinsed well 4 tablespoons butter 2 tablespoons olive oil 1/2 cup white wine 3 cloves garlic, minced 2 tablespoons fresh parsley, chopped 1/2 teaspoon fresh oregano, chopped Preheat oven to 350 degrees F. Place clams in a baking pan with sides on middle rack of oven. Roast for approximately 10 minutes checking every few minutes for clams that have popped open. Carefully remove open clams to a serving dish, reserving juices in shell. Keep w

These Spicy Keto Chilli Mussels are super easy to make and go great with a crusty loaf of Focaccia INGREDIENTS 2 tablespoons avocado oil 1/2 onion minced 2 garlic cloves minced 2 red chiles minced 1 Roma tomato diced 1/2 cup broth or white wine 1 lime juiced 2 tablespoons unsalted butter 1.5 lbs mussels cleaned 2 tablespoons cilantro minced Salt and pepper to taste INSTRUCTIONS 1.Heat the oil in a large skillet or Dutch oven over medium-high heat. Saute the onion, garlic, and

ingredients 1 tablespoon peanut oil 1 pound shrimp (shelled and deveined) 1 tablespoon garlic (chopped) 1 tablespoon ginger (grated) 1/4 cup shallots (chopped) 2 birds eye chilis or cayenne or red jalapenos (sliced) 1/2 cup water 4 tablespoons tomato sauce 3 tablespoons sweet chili sauce 1/2 lime (juice) 2 teaspoons palm sugar (grated or sugar) 1 teaspoon corn starch 1 egg (lightly beaten) directions Heat the oil in a pan. Add the garlic, ginger, shallots, and chilies and sau

Ingredients | 6-8 Large fresh Maine sea scallops 3 Tbs Sesame seeds 2 Tbs Cornstarch Salt Pepper 2 Tbs Avocado Oil or any high heat oil for searing 2 Tbs Soy Sauce 4 Tbs Honey 1 Tbs Rice Vinegar 1 Tbs Kecap Manis 2 Tbs Butter Ingredients for fried basil leaves | 8-10 fresh basil leave avocado oil for frying Method| First to make your fried basil leaves. In a cast iron skillet add enough avocado oil (or oil of your choice with high heat point) to 1/4 inch depth of skillet. On